Common beans and lentils in Europe and America navy beans (Europe), used in baked bean tins red kidney beans (common in America and Europe) chickpeas (Middle East, Mediterranean and India) black beans (South and Central America) butter beans, aka Lima beans (originate from south America and USA, now common in the UK) lentils (originate from Middle East, now common in the UK) cannellini beans, aka white kidney beans (originate from south America) chili beans, aka pink beans (originate from South America) pinto beans (common in Mexican and Southwest of the USA) Common beans in Asia soybeans (common in Asia), called edamame when they are immature soybeans 黄豆 edamame 毛豆 mung bean 绿豆 (Asia, esp. China
Common beans and lentils in Europe and America
navy beans (Europe), used in baked bean tins |
|
red kidney beans (common in America and Europe) |
|
chickpeas (Middle East, Mediterranean and India) |
|
black beans (South and Central America) |
|
butter beans, aka Lima beans (originate from south America and USA,
now common in the UK) |
|
lentils (originate from Middle East, now common in the UK) |
|
cannellini beans, aka white kidney beans (originate from south America) |
|
chili beans, aka pink beans (originate from South America) |
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pinto beans (common in Mexican and Southwest of the USA) |
Common beans in Asia
soybeans (common in Asia), called edamame when they are
immature |
soybeans 黄豆 edamame 毛豆
|
mung bean 绿豆
(Asia, esp. China and Iran) |
|
adzuki beans 赤豆
(China and Japan) |
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